Strawberries and Cream

Strawberries planted in April should be coming through now. Strawberries and cream is a must for this month with Wimbledon taking place.

Recipe serves 4 to 6



  • 250g halved strawberries
  • Juice of ½ an orange
  • Orange zest cut off in strips
  • A drop of Cointreau or Grand Marnier (optional)
  • 140ml double cream
  • 1 tablespoon icing sugar


Preparation method

Ensure you give the Strawberries a good wash before use.

Mecerate the strawberries in a bowl with the orange juice and a slug of Cointreau for 15 minutes.

Whip the cream with 1 tablespoon of icing sugar.

Spoon the strawberries into bowls, sprinkle on the orange zest and divide the cream between them.

Sit back, watch the tennis and enjoy!

Choose Rix as Your Trusted Domestic Fuel Supplier

For the third year running, Rix Petroleum are proud to have received the title of 'Gold Trusted Service Supplier' from Feefo. At Rix, we believe in transparency, which is why we proudly display our independent customer reviews from Feefo on our website. Read more of our reviews to see the excellent customer service we provide our customers with all year round.